Shopping Cart
Shop online + pick up at your local store

Miyabi Birchwood Knives

What makes our Birchwood so special?

  • Blade core made of MicroCarbide MC63 powder steel embedded in 100 layers of steel for exceptional hardness of approx. 63 Rockwell (international standard unit of measurement for hardness) and outstanding cutting edge retention.
  • CRYODUR ice-hardened blades provide particularly good cutting edge retention, corrosion resistance and optimum blade flexibility.
  • The symmetrical blade with ultra-sharp Honbazuke edge ensures incredible sharpness.
  • Traditional "D" handle made from Masur birch for perfect balance, optimum control and tireless cutting.

©2020 Cook Culture Ltd. all rights reserved.