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de BuyerInocuivre Stockpot w/ Double Handles & Lid 20cm


The stockpot is the ideal cooking utensil for making soups, pot au feu (beef stew) or other traditionnal dishes.

Cookware composed of 90% copper and 10% AISI 304 stainless steel:
- 90% copper on the outside: excellent thermal conductivity.
- 10% stainless steel on the inside: perfectly food grade; easy care. The low proportion of stainless steel does not alter the properties of copper.

  • Cold riveted handle in cast stainless steel, French-style curvature: comfortable and ergonomic use, modern design
  • All cooktops, EXCEPT induction
  • High-end mirror polishing
  • Unique range, timeless and elegant
  • Care of copper: use a polishing paste
  • Care of stainless steel: wash by hand

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