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The Spiralized Kitchen


A spiralizer is an inexpensive, simple-to-use tool that produces spiral cuts, shoestrings, and vegetable "noodles" for adding new texture to pasta dishes, stir-fries, and salads. Craving a big plate of spaghetti but don't want to spend an hour at the gym? In a matter of minutes you can spiralize super-thin zucchini "zoodles" ready to cover with your favorite pasta sauce. And it doesn't begin and end with zucchini, either: a spiralizer can make quick work out of carrots, sweet potatoes, beets-even apples!

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